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Dal Tadka

Dal Tadka

Ready to eat in one boil only.

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Availability: Out of stock

Rs35.00
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Ready To Eat Food in One Boil "4 Easy Steps"

Ingredients:

Tur Dal (Arhar), onion, tomato, edible oil, ginger, garlic, salt, spices and seasonings. Contains milk products. Natural thickeners. Oil used has antioxidants.and other stabilizers.

Nutrition Facts:

Seving siz half pack (dry 40g and equal to 200g of preparation)

• Serving per pack 2

• Colories 230 Colories from fat 75 % daily value

• Total fat 17 g 20%

• Saturated fat 8.2 g 16%

• Trans fat 0 g

• Cholesterol 14 mg 1.61%

• Total carbohydrate 16.8 g 4.4%

• Dietary fibra 0.8 g 3%

• Sugars 0.8g

• Protein 0.6 g

• Vitamin A NA

• Vitamin C NA

• Iron NA

How to use Instructions :

Cut open the pouch and empty the pouch into pan. Put 300ml of water into the pan. Use this pouch to measure 300 ml. Wait till the water starts getting boiled. Then cut open and add oil. Cover the pan till all the contents absorb water and gives full aroma. Enjoy it.

इस्तेमाल करने का तरीका :

पाउच को काटे और उसे कड़ाही मे खाली करे ३०० मिली लीटर पानी कड़ाही मे डाले पानी के उबलने का इन्तज़ार करे, उसके बाद दूसरे पाउच को काटकर तेल मिलाए कड़ाही को ढके और पानी को सूखने दे, जब तक वो पूरी खुशबू ना देने लगे परोसे और आनन्द ले


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